JUANSHI® Kochmesser 20 cm, Japanisches Küchenmesser, Edelstahl A-chef-20cm, A-chef-20cm

Marke: JUANSHI

Variante: A-chef-20cm

Eigenschaften:

• Versatile professional chef's knife for every kitchen: The 20 cm chef's knife is ideally suited for cutting, chopping and mincing meat, fish, vegetables and herbs. Perfect for everyday use in the home kitchen as well as in the catering trade
• High-quality stainless steel blade for a long service life: Made from robust, rust-resistant stainless steel, the blade offers an excellent combination of sharpness, stability, and edge retention. Ideal for precise and reliable work
• Extremely sharp for sushi and sashimi preparation: the precision-ground blade allows clean, smooth cuts without tearing the ingredients. Perfect for sushi, sashimi, fish fillets as well as fine meat and vegetable cuts
• Ergonomic pakka wood handle for secure grip: The high-quality pakka wood handle fits comfortably in your hand and offers optimal control when cutting. The balanced design reduces fatigue and improves precision
• Japanese inspired design & versatile use: the knife combines Asian blade shape with modern workmanship and is suitable for home chefs, professionals and sushi lovers. Also an excellent gift idea for cooking enthusiasts

Der Artikel ist innerhalb weniger Tage lieferbar, die Lieferzeit beträgt hierbei 3-5 Werktage.
Die Ware wird kostenlos mit der Schweizerischen Post oder DPD versendet.

Rückgabe von Ware gemäss AGB

• Kostenlose Retouren innert 14 Tagen nach Erhalt
• Die Gutschrift erfolgt zu 100% der Kaufsumme
• zu Einzelheiten siehe Ziffer 8.0 und Ziffer 8.1. der AGB